Internal Medicine and Primary Care

Gastroenterology

Gastroenterology is the medical specialty that focuses on the digestive system and its disorders. It encompasses the study, diagnosis, and treatment of conditions affecting the gastrointestinal (GI) tract, liver, Using flexible scopes to visualize and biopsy the upper GI tract (esophagus, stomach, duodenum) and lower GI tract (colon, rectum). Screening and diagnosing conditions of the colon and rectum, including polyps and colorectal cancer. Swallowable camera to examine the small intestine for conditions like Crohn's disease or obscure bleeding. Chronic inflammatory conditions like Crohn's disease and ulcerative colitis affecting the intestines. Functional disorder causing abdominal pain, bloating, and changes in bowel habits without evidence of structural damage. Disorders with no structural abnormalities but causing significant symptoms, including functional dyspepsia (indigestion), chronic constipation, and functional abdominal pain syndrome. Conditions affecting the movement of food and waste through the digestive system, such as gastroesophageal reflux disease (GERD), dysphagia (difficulty swallowing), and gastroparesis (delayed stomach emptying). Nutritional support for patients with GI disorders, including dietary management of celiac disease, lactose intolerance, and malabsorption syndromes. Gastroenterology plays a crucial role in maintaining digestive health, diagnosing and treating a wide range of disorders that affect the GI tract and associated organs. Early detection and management of gastrointestinal conditions can improve patient outcomes and quality of life. Advances in technology and research continue to enhance diagnostic accuracy, treatment options, and patient care in gastroenterology.